Mahe a linotši a naha le truffle e ntšo ea bohlokoa 120 gr

Mahe a rona a lipalesa tsa naha a nang le truffle e ntle e ntšo ke pheko ea sebele e kopanyang monate oa tlhaho oa mahe a linotši le tatso e koahelang le e sa tsitsang ea truffle e ntšo. Monate ona o monate o entsoe ho khotsofatsa mahalapa a hloekisitsoeng ka ho fetesisa 'me o nepahetse joalo ka monko o monate le oa bobeli.

Motheo oa mahe a linotši a rona a lipalesa tsa naha ke khetho ea lero la lipalesa ho tsoa mefuteng e fapaneng ea limela, e tiisang monoko o ikhethang oa monko le monko o monate. Motsoako ona o lumellanang oa lero la tlhaho o fa mahe a linotsi monate o monate le lipalesa tse ke keng tsa thijoa.

Motsoako oa boselamose oa monate ona o fanoa ke truffle e ntšo ea bohlokoa, e 'ngoe ea matlotlo a naha ea rona. Truffle e ntšo ke mushroom ea bohlokoa e nang le tatso e matla le e rarahaneng, e nang le lintlha tsa mobu le tse koahelang. Truffle e ntšo, eo hape e tsejoang e le Tuber melanosporum, e batloa ka lebaka la ho fumaneha ka seoelo le monko o ikhethang, e leng se etsang hore e be e 'ngoe ea metsoako ea bohlokoa ka ho fetisisa ka kichineng.

Truffle e ntšo e sebelisoa ka boqhetseke ha ho lokisoa mahe a linotši, ho etsa motsoako oa litatso tse etsang hore mokhoa ona oa ho pheha o ikhethang e le kannete. Ho monate ha mahe a linotši ho kopana hantle le monko o matla oa truffle e ntšo, ho theha motsoako o leka-lekaneng le o lumellanang.

Mahe a linotsi a millefiori a nang le truffle e ntšo a loketse ho natefeloa joalo ka sejo kapa e le thupelo ea bobeli. U ka e tsamaisa le chisi ea khale ea Pecorino kapa Fossa ho ntlafatsa tatso le litlolo tse monate tsa monate ona. U ka sebeletsa mahe a linotši ka li-croutons tse crusty kapa ka lilae tsa baguette tse halikiloeng, ho ananela ka botlalo monate oa eona le monko o monate. Itumelle ho nkoa ke maikutlo a ikhethang ao motsoako ona oa mahe a linotši le truffle e ntšo o tla u fa tsona.

Khetho ea rona ea mahe a linotsi a millefiori a nang le truffle e ntšo ke phihlelo ea sebele e monate e lokelang ho natefeloa butle-butle, ho fumana monko o mong le o mong oa tatso le monko oo monate ona o fanang ka oona. Mokhoa oa mabothobotho le oa mantlha ho kenyelletsa liketsahalong tsa hau tse ikhethang le lijo tsa mantsiboea tse ntle. Natefeloa ke lijo tsa hau!

Lisebelisoa: mahe a linotsi a naha ea naha 98,2%, truffle e ntšo ea bohlokoa 1,5% (Tuber melanosporum Vitt.), e monate.

Letsatsi la ho felloa ke nako: Likhoeli tse 24.

Mokhoa oa ho sebelisa: E loketse joalo ka sets'oants'o kapa joalo ka thupelo ea bobeli, e tsamaeang le Pecorino ea tsofetseng kapa Fossa chisi. Li-cheeses tse tsoakiloeng le Truffle Honey.

Litšobotsi tsa Organoleptic: Ponahalo: halofo ea metsi 'mala: lehlaka le mosehla, le khanyang Monko: E tloaelehileng Tatso: e monate haholo, e monko o monate. No aftertaste State: solid

Allergens: Sehlahisoa ha se na lintho tse allergenic kapa lihlahisoa tse nang le likarolo tse joalo. Nakong ea ho bokella, ho fetisa le ho sebetsa, sehlahisoa ha se tlas'a kotsi leha e le efe ea ho silafala ha sefapano. Ha e na gluten kapa li-preservatives.

Maemo a phepo e nepahetseng ka 100 g: Matla a Kj 1419 / Kcal 334 Mafura 0 g eo mafura a mangata a nang le li-acids 0 g lik'habohaedreite 83 g ea tsona tsoekere 81 g Protheine 0,4 g Letsoai 0,5 g